I set aside a chunk of my Friday morning to read Confections of a Master Closet Baker by Gesine Bullock Prado. I thought I would lay out in the sun for a little (oh how I love southern California) and just … Continue reading
A lovely friend from New Zealand, who has an up-and-coming microbrewery in Wellington called the Garage Project (go check them out!), was in town this week and brought lots of beer. I knew I had to revisit those Irish Car Bomb Cupcakes … Continue reading
I started drinking coffee again. I stopped drinking coffee & almost all other caffeine back in December. My weird little body started to get confused about how coffee is supposed to make it feel. Instead of feeling perky and awake, you would … Continue reading
I'm Madeline. I love cooking, but specifically baking. Sugar is the way to my heart. I bake something new every week so I can come here and share with you!
RT @arresteddev: Today on #ADWorldTour, The banana stand is at 9300 Culver Blvd until 7pm. Stop by and get Pop Pop a treat. http://t.co/s2gTb9Pp64@wadebeckett here about this?? “@BeauRyan: LUTHER returns THIS summer?! http://t.co/eqriyJjIIh”
